Fried egg bagel sandwich
Sammy Details
“The Sunday Brunch Club agrees that The Good Eating Company’s fried egg bagel is an unapologetically decadent, "grab-extra-napkins" kind of experience. While the gyro-spiced sausage and crisp, garden-fresh greens provide a sophisticated flavor profile, the gloriously runny egg and generous aioli make this a delightfully messy affair that demands your full attention. It’s the perfect, perfectly-sized bagel sandwich for those who believe that if you aren’t wearing a bit of your breakfast, you aren’t doing brunch right.”
Main Ingredients
Member Reviews
"A bit heavy on the aioli and the egg was too runny making it a very sloppy sandwich. The bagel was good and not huge and bready, the sausage had an almost gyro flavor. The mixed greens were a nice touch, good contrastic crisp and freshness."